KITCHEN SEOUL Korean Potato Chicken Corndog 2pcs 200g (ICase 2)

Ingredients List: Corndog Mix 37.53% (Wheat Flour (Gluten), Sugar, Tapioca Modified Starch, Acidity Regulator (E575, E500), Glutinous Rice Flour, Salt, Modified Corn Starch, Stabiliser: E1400, Emulsifier: 450); Chicken Breast (Origin: South Korea, 18.55%); Sausage 22.3% (Chicken Breast, Water, Soy Protein (Soy), Corn Starch, Onion Powder, Maltodextrin, Glucose, Salt, Garlic Powder, Ginger Powder, Flavor Enhancer (E635, E621), Nutmeg Powder, Sage Powder, Sugar, Refined Salt, Konjac Powder, Thickener (E407, 412, E414), Yeast Extract Powder, Stabiliser (E1400), Phosphate, Garlic Extract, Garlic Oil, Celery Powder (Celery), Anti-Caking Agent (E551), Bread Crumbs 6.19% (Flour (Gluten), Glucose, Shortening, Salt, Instant Yeast, Emulsifier (E491), Starch, Improving Agent (E510, E516), Stabiliser (E1100), Antioxidant: E300), Soybean Oil (Soy) 5.31%, Water 18.77%

Allergy Advice: None.

Warning Statement: None

Feature: None.

Origin: Korea.

Package Type: Plastic Bag

Storage: Keep frozen at -18°C. Once thawed, do not refreeze.

Storage Type: Frozen.

Instructions for Use: Read on package

NUTRITION INFORMATION
Serving Size: 100g This package contains 1 servings
Typical Value	Per	100g		Reference Intake
Energy	1213KJ	/	290kcal	14.4%
Fat	19g			27.1%
of which
Saturates	2.4g			12.0%
Carbohydrate	30g			11.5%
of which
Sugar	9g			10.0%
Fibre	0g			0.0%
Protein	9g	18.0%
Salt	0.5g			8.3%

 

Product will defrost during delivery and the pieces may stick together.