Kim Son Fried Featherback Fish Cake With Dill 200G (Frozen)

Ingredients List: Clown Featherback Fish (Fish) (89.1%), Water, Modified Starch (E1420), Sugar, Salt, Flavour Enhancer (E621), Black Pepper Powder, Acidity Regulator (E262I), Emulsifiers (E450I, E450Ii, E452I, E452Ii), Garlic Powder, Dill (0.2%).

Allergy Advice: Not suitable for Fish allergy sufferers.

Warning Statement: None

Feature: None.

Origin: Vietnam.

Package Type: Paper Box

Storage: Keep frozen at -18°C. Once thawed, do not refreeze.

Storage Type: Frozen.

Instructions for Use: Read on package.

NUTRITION INFORMATION
Serving Size: 100g This package contains 2 servings
Typical Value	Per	100g		Reference Intake
Energy	431KJ	/	103kcal	5.1%
Fat	1.9g			2.7%
of which
Saturates	0.8g			4.0%
Carbohydrate	4.8g			1.8%
of which
Sugar	2.7g			3.0%
Fibre	1.1g			3.7%
Protein	16.6g	33.2%
Salt	1.95g			32.5%

 

Product will defrost during delivery and the pieces may stick together.