Joytofu Skewed Dried Beancurd Beef Flavor 60g
Ingredients List: Expanded Soybean Products (Low Temperature Edible Soybean Meal, Soybean Protein Isolate, Wheat Gluten, Wheat Flour), Water, Vegetable Oil, Pepper, Cumin, Edible Salt, Food Additives (Sodium Glutamate (E621), 5 '- Disodium Flavoring Nucleotide (E635)), Spices, Granulated Sugar, Edible Essence
Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.
Feature: None.
Origin: China.
Package Type: Plastic Bag
Storage: Keep in a cool and dry place, away from direct sunlight.
Storage Type: Ambient.
Instructions for Use: Ready to eat
| NUTRITION INFORMATION | ||||
| Serving Size: 100g This package contains 0.6 servings | ||||
| Typical Value | Per | 100g | Reference Intake | |
| Energy | 1476KJ | / | 353kcal | 17.6% |
| Fat | 22.2g | 31.7% | ||
| of which | ||||
| Saturates | 0g | 0.0% | ||
| Carbohydrate | 16.4g | 6.3% | ||
| of which | ||||
| Sugar | 0g | 0.0% | ||
| Fibre | N/Ag | N/A | ||
| Protein | 22.2g | 44.4% | ||
| Salt | 2.81g | 46.8% | ||
Original: $0.70
-70%$0.70
$0.21Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Ingredients List: Expanded Soybean Products (Low Temperature Edible Soybean Meal, Soybean Protein Isolate, Wheat Gluten, Wheat Flour), Water, Vegetable Oil, Pepper, Cumin, Edible Salt, Food Additives (Sodium Glutamate (E621), 5 '- Disodium Flavoring Nucleotide (E635)), Spices, Granulated Sugar, Edible Essence
Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.
Feature: None.
Origin: China.
Package Type: Plastic Bag
Storage: Keep in a cool and dry place, away from direct sunlight.
Storage Type: Ambient.
Instructions for Use: Ready to eat
| NUTRITION INFORMATION | ||||
| Serving Size: 100g This package contains 0.6 servings | ||||
| Typical Value | Per | 100g | Reference Intake | |
| Energy | 1476KJ | / | 353kcal | 17.6% |
| Fat | 22.2g | 31.7% | ||
| of which | ||||
| Saturates | 0g | 0.0% | ||
| Carbohydrate | 16.4g | 6.3% | ||
| of which | ||||
| Sugar | 0g | 0.0% | ||
| Fibre | N/Ag | N/A | ||
| Protein | 22.2g | 44.4% | ||
| Salt | 2.81g | 46.8% | ||
