HAIDILAO Hotpot Dipping Sauce - Spicy Flavor (Box) 100g

Ingredients List: Water, Peanut Puree, Sugar, Soybean Paste (Water, Wheat Flour, Soybean, Salt, Preservative (E202)), Pickled Chinese Chives (Chinese Chives, Salt, Water), Salt, Fermented Soybean Curd (Water, Soybean, Salt, Flavour Enhancer (E621, E635), Firming Agent (E511), Yeast Extract (Yeast Extract, Salt), Sichuan Pepper Oil (0.75%) (Rapeseed Oil, Sichuan Pepper), Flavour Enhancer (2621), Spicy Oil (0.2%) (Soybean Oil, Sichuan Pepper, Chilli Pepper), Thickener (E415), Chilli Pepper (0.07%), Preservative (E202), Flavour Enhancer (E635).

Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.

Warning Statement: None

Feature: None.

Origin: China.

Package Type: Plastic Bag

Storage: Keep in a cool and dry place, away from direct sunlight.

Storage Type: Ambient.

Instructions for Use: Empty one pouch into a bowl and mix with a tablespoon of hotpot broth or hot water for a classic dipping sauce, or toss it with noodles and other ingredients