Golden Lotus Spicy Satay Sauce 250g
Ingredients List: Chilli (41%), Garlic, Onion, Lemongrass, Salt, Sugar, Vegetable Oil (Soybean Oil, Rapeseed Oil, Palm Oil, Emulsifier (E475)), Annatto Oil, Stabiliser (E415), Sweetener (E950*), Preservatives (E202, E211).
Allergy Advice: Not suitable for Soybean allergy sufferers.
Feature: None.
Origin: Vietnam.
Package Type: Plastic Bottle
Storage: Keep in a cool and dry place, away from direct sunlight.
Storage Type: Ambient.
Instructions for Use: Serve with soup and stir-fry dishes; make garlic and chilli dipping sauces; marinate grilled dishes; add to soups, stir-fries, and salads to enhance flavour.
| NUTRITION INFORMATION | ||||
| Serving Size: 100g This package contains 2.5 servings | ||||
| Typical Value | Per | 100g | Reference Intake | |
| Energy | 190KJ | / | 45kcal | 2.3% |
| Fat | 0.5g | 0.7% | ||
| of which | ||||
| Saturates | 0g | 0.0% | ||
| Carbohydrate | 11g | 4.2% | ||
| of which | ||||
| Sugar | 11g | 12.2% | ||
| Fibre | 10g | 33.3% | ||
| Protein | 0g | 0.0% | ||
| Salt | 6g | 100.0% | ||
Original: $2.00
-70%$2.00
$0.60Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Ingredients List: Chilli (41%), Garlic, Onion, Lemongrass, Salt, Sugar, Vegetable Oil (Soybean Oil, Rapeseed Oil, Palm Oil, Emulsifier (E475)), Annatto Oil, Stabiliser (E415), Sweetener (E950*), Preservatives (E202, E211).
Allergy Advice: Not suitable for Soybean allergy sufferers.
Feature: None.
Origin: Vietnam.
Package Type: Plastic Bottle
Storage: Keep in a cool and dry place, away from direct sunlight.
Storage Type: Ambient.
Instructions for Use: Serve with soup and stir-fry dishes; make garlic and chilli dipping sauces; marinate grilled dishes; add to soups, stir-fries, and salads to enhance flavour.
| NUTRITION INFORMATION | ||||
| Serving Size: 100g This package contains 2.5 servings | ||||
| Typical Value | Per | 100g | Reference Intake | |
| Energy | 190KJ | / | 45kcal | 2.3% |
| Fat | 0.5g | 0.7% | ||
| of which | ||||
| Saturates | 0g | 0.0% | ||
| Carbohydrate | 11g | 4.2% | ||
| of which | ||||
| Sugar | 11g | 12.2% | ||
| Fibre | 10g | 33.3% | ||
| Protein | 0g | 0.0% | ||
| Salt | 6g | 100.0% | ||
